Jacques Brasserie Reviews Menu Upper East Side Nyc

Nathan Jahnke

2 min read

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20-12-2024

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Jacques Brasserie, nestled on the Upper East Side of New York City, presents itself as a classic French brasserie, promising a taste of Parisian charm and culinary excellence. But does it live up to the expectation? This review delves into the menu, ambiance, and overall experience to provide a balanced assessment.

Ambiance and Atmosphere

Stepping into Jacques Brasserie, one is immediately struck by its elegant yet unpretentious atmosphere. The design blends traditional French brasserie elements – think rich wood paneling, plush seating, and soft lighting – with a modern, upscale touch. The overall feeling is one of sophisticated comfort, ideal for a romantic dinner, a business lunch, or a casual evening out with friends. Noise levels are manageable, allowing for comfortable conversation even when the restaurant is bustling.

The Menu: A Taste of Paris

Jacques Brasserie's menu showcases a well-curated selection of classic French dishes, executed with precision and a focus on quality ingredients. Appetizers range from the familiar – escargots de Bourgogne (perfectly cooked snails in garlic herb butter) – to more unique offerings. Mains feature a tempting array of options, including steak frites, cassoulet, and various seafood preparations. The wine list is extensive, boasting a wide selection of French wines, ensuring the perfect pairing for any chosen dish.

Standout Dishes:

• Steak Frites: The steak was cooked to perfection, tender and juicy, and the accompanying frites were crisp and golden. A truly satisfying classic.
• Moules Marinières: The mussels were plump and flavorful, swimming in a rich, white wine sauce. A testament to fresh ingredients and skilled preparation.
• Crème brûlée: The classic dessert was executed flawlessly, with a perfectly crisp caramelized sugar topping and a smooth, creamy custard base.

Areas for Improvement:

While the majority of dishes were excellent, a few minor areas could benefit from attention. The service, while generally attentive, could be more proactive at times. Also, some dishes, while tasty, lacked a certain je ne sais quoi that elevates them to truly exceptional status.

Overall Impression

Jacques Brasserie offers a refined and enjoyable dining experience. The ambiance is inviting, the service is generally good, and the menu provides a delicious journey through classic French cuisine. While a few minor improvements could be made, the overall quality of food and atmosphere make it a worthy addition to the Upper East Side's culinary landscape. It's a reliable choice for a special occasion or a satisfying night out. Four out of five stars.