Ihawan Reviews Menu New York City

2 min read 21-12-2024

Ihawan, the Filipino restaurant that's been generating buzz in New York City, offers a menu that's both familiar and exciting. This review delves into the offerings, exploring the balance between traditional Filipino flavors and modern culinary techniques.

A Taste of Home, Reimagined

The Ihawan menu showcases a thoughtful approach to Filipino cuisine. While classics are present, they are often elevated with innovative presentations and ingredient choices. This isn't your grandmother's adobo (though that's available too, and arguably executed perfectly).

Appetizers: A Symphony of Flavors

The appetizer selection provides a great introduction to the restaurant's culinary philosophy. Dishes like the Kinilaw, a Filipino ceviche, boast bright, citrusy notes and fresh seafood. The Lumpiang Shanghai, crispy spring rolls filled with savory ground pork, offer a satisfying crunch. These are not mere preludes; they're small masterpieces.

Main Courses: Hearty and Satisfying

Ihawan's main courses are where the restaurant truly shines. The Kare-Kare, a rich peanut stew typically braised for hours, is a testament to patience and culinary skill. The meat is tender, the sauce creamy and complex, a testament to a deep understanding of Filipino flavors. Other entrees like the Sisig, a sizzling platter of chopped pork, onions, and chili, provide a fiery kick, while the Adobo offers a more comforting, savory experience, perfect for those seeking a taste of traditional comfort food. Portion sizes are generous, ensuring a satisfying meal.

Desserts: A Sweet Ending

The dessert menu is equally compelling. The Halo-Halo, a beloved Filipino dessert with layers of shaved ice, sweet beans, fruits, and leche flan, is a true highlight. It's a delightful blend of textures and temperatures, providing a perfect ending to a memorable meal.

Atmosphere and Service

Ihawan's ambiance is warm and inviting. The restaurant's design pays homage to Filipino culture, creating a welcoming atmosphere. The service is generally attentive and friendly, ensuring a pleasant dining experience.

Final Thoughts

Ihawan offers a truly elevated Filipino dining experience. It's a place where tradition meets innovation, resulting in a menu that's both familiar and surprising. While prices reflect the quality of the ingredients and the culinary expertise, it represents a worthwhile investment for a special occasion or a treat for Filipino food enthusiasts. The restaurant deserves its considerable acclaim and is a must-visit for anyone exploring the diverse culinary landscape of New York City.